Oregano by Organic Islands®

Spices up your food and promotes good health!

Oregano is an important culinary herb, used for the flavor of its leaves, which are more flavorful when dried than fresh. It’s well known all over Greece and widely used in all kind of recipes.

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Mouthwatering spicy and lavishly fragrant, Organic Islands’ oregano is a must have for a Mediterranean cuisine!

It has an aromatic, warm and slightly bitter taste that makes it a usual adding to roasted, fried or grilled vegetables, meat and fish. In addition it is widely used to enhance the flavor of a typical Greek salad and spice up an olive oil and lemon quick sauce that accompanies souvlaki, and other meat and fish barbecues.

ladeniaMy ladenia pie needs its oregano sprinkle to be complete!

Organic Islands’ oregano is a product of organic farming and a result of both traditional practices and contemporary technology. It is then packaged in a “paper bag” made out of craft paper certified for food usage, featuring a (re)open-(re)close brass pin, thus preserving the aroma and the taste of the herb.

Organic Islands® is a small, local family firm which cultivates organic aromatic plants and herbs. It is based on the Cycladic island of Naxos, in Greece and it is the first and still the only company in the Cyclades cultivating certified organic aromatic and medicinal plants and herbs. The company has established an ethical production line that protects the environment giving valuable, wholesome rich in aroma products making full use of the ideal for these plants climate and soil of the island.

You can buy this product here organicislands.gr.

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