Category Archives: Dairy Products

Katiki of Domokos Cheese

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Katiki of Domokos cheese is a white and light, soft, fresh cheese, with a fine, smooth texture, a pleasant aroma and a refreshing, slightly sour taste. It actually tastes more like a mousse! It is a genuine Greek product of …

Dry Anthotyros of Crete by Zouridakis

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Anthotyro literally means “flower cheese” and it is a traditional Greek whey cheese, whose light taste encloses all the aromas of the wild herbs naturally growing on the Greek countryside. It is prepared from unpasteurized sheep’s and goat’s milk or …

Kalathaki of Limnos Cheese by Dabizas

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Kalathaki of Limnos is a white, semi-hard, brined cheese. It has a lightly rough texture, a salty taste and a rich aroma. It is a product of Protected Designation of Origin (PDO) that is made by a handful of producers …

Olympos “Pnoi” Yogurt

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Delicate and creamy!   The yogurt “Pnoi”, which in greek means breath, by the local dairy producing unit Olympos located in Larissa, serves as a fine micro meal for whatever part of the day! Either combined with cereal, or fruits, …

Olympos goat milk

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Delicious with a slightly sweet and sometimes salty undertone, goat’s milk is the milk of choice in most of the world. The greatest benefit of goat’s milk, apart from its nutritional value, is that some people who cannot tolerate cow’s …

Epiros feta cheese

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Greece’s National Cheese, feta, is one of many greek cheeses of Protected Designation of Origin, which means it may be produced only in Greece and only in certain specific regions. Feta by law is produced from either 100% sheep’s milk …