Category Archives: Meat & Poultry

Chicken

Posted ago by admin

Food for the soul In Greece we have an old saying which is translated as “Life and Chicken” to describe “having a good time”, ‘cause in the past chicken was rather expensive and people would enjoy it only on special …

Goat & Kid

Posted ago by admin

The Mediterranean quality meat Goat or kid meat is red, delicious and largely cooked and eaten in Greece and other Mediterranean countries, since ancient times. The domestic breed, the local Greek goat, has been living in the territory since antiquity …

Lamb

Posted ago by admin

Chopped or on the spit, deliciously Greek! Lamb is the meat from young sheep that are less than one year old. Its lean and high in protein meat is very healthful and extremely delicious, having a very tender and buttery …

Meat and Poultry

Posted ago by admin

The high quality of the Greek countryside Livestock production in Greece is of high quality and excellent taste due primarily to the rich biodiversity of Greek pastures. Red and white meat, as well as goat milk, are delicious and of …